"Biology of Microorganisms on Grapes, in Must and in Wine"

"Helmut K�nig, Gottfried Unden, J�rgen Fr�hlich"

"Biology of Microorganisms on Grapes, in Must and in Wine" - Springer 2017

978-3-319-60021-5


Life Sciences; Food Microbiology; Applied Microbiology; Agriculture; Plant Biochemistry; Food Science

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