Effect of Milk Fat Globule Size on the Physical Functionality of Dairy Products
"Tuyen Truong, Martin Palmer, Nidhi Bansal, Bhesh Bhandari"
Effect of Milk Fat Globule Size on the Physical Functionality of Dairy Products - Springer 2016
978-3-319-23877-7
Chemistry; Food Science; Organic Chemistry
Effect of Milk Fat Globule Size on the Physical Functionality of Dairy Products - Springer 2016
978-3-319-23877-7
Chemistry; Food Science; Organic Chemistry