International Commission on Microbiological Specifications for Foods (ICMSF) <br/><br/>
Microorganisms in Foods 7 

 -  Springer  2018 
<br/><br/><label>ISBN: </label>978-3-319-68460-4 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Life Sciences; Food Microbiology; Food Science