TY  - BOOK
AU  - "Salvatore Parisi, Caterina Barone, Ramesh Kumar Sharma"
TI  - Chemistry and Food Safety in the EU
SN  - 978-3-319-33393-9
PB  - Springer
KW  - Chemistry; Food Science; European Law; Documentation and Information in Chemistry; Nutrition
UR  - http://link.springer.com/openurl?genre=book&isbn=978-3-319-33393-9
ER  -