"Tuyen Truong, Martin Palmer, Nidhi Bansal, Bhesh Bhandari" <br/><br/>
Effect of Milk Fat Globule Size on the Physical Functionality of Dairy Products 

 -  Springer  2016 
<br/><br/><label>ISBN: </label>978-3-319-23877-7 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Chemistry; Food Science; Organic Chemistry