TY  - BOOK
AU  - Alain Tressaud
TI  - "Progress in Science, Progress in Society"
SN  - 978-3-319-69974-5
PB  - Springer
KW  - "Chemistry; Chemistry/Food Science, general; Science, Humanities and Social Sciences, multidisciplinary; Agriculture"
UR  - http://link.springer.com/openurl?genre=book&isbn=978-3-319-69974-5
ER  -