"Amauri Rosenthal, Rosires Deliza, Jorge Welti-Chanes, Gustavo V. Barbosa-C�novas" <br/><br/>
Fruit Preservation 

 -  Springer  2018 
<br/><br/><label>ISBN: </label>978-1-4939-3311-2 
<br/><br/><label>Subjects--Topical Terms: </label><br/>"Chemistry; Chemistry/Food Science, general"