000 | 00490nam a2200145Ia 4500 | ||
---|---|---|---|
008 | 210311s9999 xx 000 0 und d | ||
020 | _a978-3-319-69126-8 | ||
100 | _aGraham G. Stewart | ||
245 | 0 | _aBrewing and Distilling Yeasts | |
260 | _bSpringer | ||
260 | _c2017 | ||
650 | _aLife Sciences; Eukaryotic Microbiology; Microbial Genetics and Genomics; Biodiversity; Food Science | ||
856 | _uhttp://link.springer.com/openurl?genre=book&isbn=978-3-319-69126-8 | ||
942 | _cEBOOK | ||
999 |
_c33793 _d33793 |