| 000 | 00623nam a2200145Ia 4500 | ||
|---|---|---|---|
| 008 | 210311s9999 xx 000 0 und d | ||
| 020 | _a978-3-319-29370-7 | ||
| 100 | _a"Am�lia Martins Delgado, Maria Daniel Vaz Almeida, Salvatore Parisi" | ||
| 245 | 0 | _aChemistry of the Mediterranean Diet | |
| 260 | _bSpringer | ||
| 260 | _c2017 | ||
| 650 | _aPopular Science; Popular Science in Chemistry and Materials; Food Science; Nutrition; Popular Life Sciences; Quality of Life Research; Popular Science in Medicine and Health | ||
| 856 | _uhttp://link.springer.com/openurl?genre=book&isbn=978-3-319-29370-7 | ||
| 942 | _cEBOOK | ||
| 999 |
_c34939 _d34939 |
||